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Ukugcwalisa Okuphezulu Kakhulu Kwe-Sushi Okulungele Ukudliwa Okuqandisiwe Okulula Ukwenza I-Sushi
● Okusha, okusheshayo futhi okulula ukukugoqa. Okudingayo nje ilayisi nokhula lwasolwandle.
● Ukushisa okuphansi kakhulu okuvaliwe.
● Akukho ukuncibilikisa okudingekayo, akukho mfucuza futhi akukho sikhathi sokulinda ekhishini.
● Sebenzisa ngqo kusuka efrijini.
● Iyatholakala ngokwezifiso zomuntu ngamunye. Sekela ukunambitheka okusha okwenziwe ngokwezifiso.
● Inhlanganisela yakudala yaseJapan, inhlanganisela yokudla kwasolwandle okusha, inhlanganisela yokunambitheka okuyingqayizivele.
- Incazelo
- Izicelo
| Ulwazi lomkhiqizo | |
| Indawo Origin: | Dalian, China |
| Igama Product: | Ukugcwaliswa Kwe-Sushi Roll |
| Uhlobo: | Ukugcwaliswa kwe-Sushi Okusha Okulungele Ukudliwa |
| Isici: | I-sushi elungele ukugoqwa ngokushesha, isekela ukugcwaliswa okwenziwe ngokwezifiso |
| Izinhlanganisela Eziphakanyisiwe: | 1. Induku ye-Eel + Crab 2. Iziqu ze-wasabi ezifakwe emanzini abandayo + I-radish efakwe emanzini abandayo + i-Kanpyo (imichilo ye-gourd eyomisiwe) + I-Carrot 3. I-Salmon + i-Tamagoyaki (i-omelet yaseJapan egoqiwe) + I-radish efakwe emanzini abandayo 4. Induku ye-crab + i-Tamagoyaki + I-Carrot 5. I-Salmon + i-Sea urchin kanye ne-squid |
| Iphakheji: | 5pcsx10bags/ibhokisi |
| Izimo Zokugcina: | Gcina endaweni yokushisa eqandisiwe |
| Impilo Yeshelufu: | Izinyanga ezingu-12 |
| Certification: | I-HACCP, ISO, FSSC, BRC |
