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Iqanda Eligcotshwe Kakhulu Elinomshini Wokushiswa Nge-Marinade Iqanda Elinomshini Wokushiswa Nge-Soy Iqanda Elinomshini Wokushiswa Nge-Sauce
1. Ukuthungwa Okumanzi: Kupakishwe emhluzini omnandi ukuvimbela iqanda ukuthi lome, kugcinwe ukuthungwa kwalo okuthambile nokuneziqholo.
2. Ukunambitheka Okucebile: Kuhlala kuxutshwa noketshezi lokubhaka ukuze kube nokunambitheka okujulile nokumnandi.
3. Kulula: Ilungele ukudliwa ngqo kusuka ephaketheni—ilungele ukudla kwasekuseni, ukudla okusheshayo, noma njengomngane wama-noodle asheshayo.
- Incazelo
- Izicelo
Umehluko phakathi kwamaqanda afakwe umhluzi kanye namaqanda afakwe ngawodwana afakwe:
1. Okuqukethwe komhluzi: Amaqanda afakwe umhluzi avalwe kanye noketshezi, okuvumela amaqanda ukuthi acwiliswe kuwo. Amaqanda afakwe ngawodwana afakwe emanzini akhishwa amanzi futhi avalwe—kungaba ngokupakishwa nge-vacuum noma ngokusonga okulula—ngaphandle koketshezi oluningi.
2. Ukuthungwa kanye nokunambitheka: Amaqanda afakwe umhluzi anokuthungwa okumanzi kanye nephunga elimnandi nelinongiwe; umhluzi ungaxutshwa nelayisi noma ama-noodle. Amaqanda afakwe ngawodwana anokuthungwa okuqinile, okune-springi kanye nokunambitheka okunongiwe okunongiwe okunongiwe, okwenza afaneleke kangcono njengesidlo sokudla esivamile.
3. Isikhathi sokuphila eshalofini kanye nokuphatheka kalula: Amaqanda afakwe umhluzi avame ukufika emaphaketheni anamaqanda amaningi; uma evuliwe, adinga ukubanda futhi kufanele adliwe ngokushesha. Amaqanda apakishwe ngamanye afika emaphaketheni amancane, ahlukene okulula ukuwaphatha, okwenza afaneleke kakhulu ukuhamba noma njengokudla okusheshayo.
| Ulwazi lomkhiqizo | |
| Indawo Origin: | Dalian, China |
| Igama Product: | Iqanda Eliphekiwe Nge-Marinade/Iqanda Eliphekiwe Nge-Soy/Iqanda Eliphekiwe Nge-Sauce |
| Material: | Iqanda Elisha |
| Isithako: | Amaqanda, amanzi, i-hon-mirin (amanzi, ilayisi elimnandi, utshwala), isosi yesoya ebilisiwe (iqukethe umbala we-caramel), ushukela omhlophe, usawoti, izinongo. |
| Iphakheji: | 8pcs/isikhwama*16packs/ibhokisi |
| Izinto Zokupakisha: | Isikhwama sepulasitiki esihlanganisiwe (ngaphakathi), Ibhokisi lekhadibhodi elihlanganisiwe (ngaphandle) |
| Product Incazelo: | Amaqanda abhakiwe aselungele ukudliwa kusoso angamaqanda aphathekayo, aphekiwe ngokuphelele angadliwa ngqo kusuka ephaketheni bese efakwa emanzini acwebezelayo anosawoti. Uma eqhathaniswa namaqanda endabuko omile abhakiwe, athambile futhi anikeza ukunambitheka okunamandla nokumnandi. |
| Izicelo: | Amaqanda ayaqhubeka nokumunca ukunambitheka koketshezi oluphekiwe, okuholela ekunambithekeni okucebile nokunongiwe okusekelwe kusoya. |
| Izimo Zokugcina: | Izinga lokushisa legumbi lesitolo |
| Impilo Yeshelufu: | 9 izinyanga |
| Certification: | I-HACCP, i-BRC, i-ISO22000, i-Halal |
